This product makes perfect cheese omelets. If you want perfect hard boiled eggs you have to do one thing first, take the cold eggs out of the refrigerator and allow them to warm to room temperature or below, I actually put mine in a pot of hot water for five minutes. If you don't the eggs will crack and leak from the shell, the expansion is simply too great. Enjoy.

Honestly I should have listened to the reviews better. I purchased to poach eggs and the poached egg pan is just to small.

Everything about this egg cooker worked great. Be sure to pierce the large end of eggs & put that end down n the rack & eggs will cook just right. Love that it cooks 10 Eggs at a time! I'd give it 5 stars except that the handles are pretty small & your fingers are very close to a hot lid when you take the top off...use gloves & everything's great